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Dining

Savor the Flavors, Elevate Your Experience

If you are seeking an exquisite dining experience, look no further than The Vertigo Hotel’s Fine-dining Intercontinental Restaurant. Renowned for its premium services, this establishment offers a culinary journey like no other. Prepare to have your palate captivated by an array of luxurious dishes meticulously crafted by high-profile chefs.
 
At the 360restaurant, located within The Vertigo Hotel on Victoria Island, Lagos, you will be treated to a tantalizing selection of mouth-watering varieties from around the world. Indulge in a symphony of flavors that showcase the finest ingredients and culinary techniques, ensuring a truly unforgettable dining experience.

Indulge in Culinary Delights, Where Every Bite Takes You to New Heights!

To complement your meal, the restaurant boasts an extensive collection of high-quality wines, carefully curated to enhance your gastronomic journey. Whether you prefer red, white, or sparkling, the sommeliers at The Vertigo Hotel have handpicked a selection that will satisfy even the most discerning connoisseurs.
 
For those seeking a unique and refreshing experience, the restaurant also offers a range of signature cocktails and mocktails. Expert mixologists have crafted these beverages with precision, combining flavors and textures to create delightful concoctions that will leave you craving for more.
 
The Vertigo Hotel’s Fine-dining Intercontinental Restaurant is a haven for food enthusiasts and those who appreciate the finer things in life. Immerse yourself in an ambiance of elegance and sophistication as you embark on a culinary adventure that will awaken your senses and leave a lasting impression.
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Executive Chef

Chef Abed Tarhini

Chef Abed Tarhini is the Chief Executive Chef of 360 Restaurant and The Rooftop Lounge, Lagos; he was born and raised in Lebanon, where he also received a bachelor’s degree in Hospitality and Hotel Management with a major in kitchen management.

Food & Drinks Menu

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